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Germany


Why do we perceive something as beautiful? Neuroscientists have finally found a fascinating answer: beauty is what costs our brain the least energy.
Researchers at the University of Toronto have discovered a remarkable correlation: Aesthetic sympathy is inversely proportional to the metabolic costs of the visual system..
The less neural activity an image evokes, the higher we rate its aesthetic quality. This discovery revolutionizes our understanding of what beauty actually is – it is not merely subjective, but has a measurable biological basis.
Participants viewed various visual stimuli – from faces and landscapes to abstract compositions.
State-of-the-art neuroimaging technology recorded the metabolic activity in the visual cortex during viewing.
Participants rated each image according to its aesthetic appeal on a standardized scale.
The researchers compared neural activity with aesthetic judgments and discovered a consistent inverse relationship.
The study examined specialized brain regions responsible for different visual tasks. The effect of "energy economy" was consistently observed in all tested areas.

Facial recognition region – familiar faces activate fewer neurons
Responsible for scenes and spaces – simple compositions generate less activity
It processes basic visual patterns – familiar structures require less energy.

The research explains a well-known phenomenon: Average faces are often rated as more attractive than exceptional ones..
Familiar or "average" faces require significantly less metabolic investment for processing. Our brain has already developed efficient neural patterns for frequently seen features.
In contrast, unusual or complex faces activate more branched neural networks – the brain registers this as cognitive effort or even discomfort.

Low neuronal activity = high aesthetic evaluation = feeling of beauty
High metabolic costs = lower rating = perception as "strenuous"„
But what about acquired preferences? Expertise can change the way we process information.
The study suggests that a significant part of our aesthetic judgments is based on energy efficiency – but it does not explain all aspects of art and beauty.

This groundbreaking research shows: Beauty is not entirely "in the eye of the beholder".„ – part of this lies in the energetic balance of the visual cortex.
The brain prefers information it can process efficiently. This mechanism could be evolutionarily advantageous: conserving energy means being able to survive longer.
Nevertheless, questions remain: How do we explain the fascination with the new, the complex, the challenging? The answer could lie in a balance between familiarity and novelty – a „sweet spot“ between boredom and being overwhelmed.